Rossmoor Bocce Club’s Country Western BBQ July 11th
Get ready to embrace the spirit of the Wild West! Dust off your boots and grab your cowboy hat because you're invited to the Rossmoor Bocce Club's biggest event of the summer. Join us on July 11th at the Event Center from 5:00-9:00 pm for an unforgettable evening filled with mouth-watering food, lively music, and fantastic company. The July activities fee to attend the dinner is $47 per person. Let's celebrate the summer in true western style!
Get ready to embrace the spirit of the Wild West!
Dust off your boots and grab your cowboy hat because you're invited to the Rossmoor Bocce Club's biggest event of the summer. Join us on July 11th at the Event Center from 5:00-9:00 pm for an unforgettable evening filled with mouth-watering food, lively music, and fantastic company. The July activities fee to attend the dinner is $47 per person. Let's celebrate the summer in true western style!
Join us for a delightful catered dinner by Back Forty BBQ, featuring slow-smoked pork ribs, rotisserie chicken, fresh green salad, seasonal vegetables, classic potato salad, ranch rolls, pickles, and onions, all topped with their award-winning BBQ sauce. A large assortment of beverages will also be included. Let's toast to summer and enjoy a wonderful evening together - you won't want to miss it! The July activities fee to attend the dinner is $47 per person. “July Activity Fees” will be collected when members and guests register to attend. As a reminder all events will now mention activity fees rather than the cost of the event. The deadline for reservations is July 6th. To Register Online. - Go to rossmoorbocceclub.com. - Go to News and Events > Coming Events and select Country Western BBQ. - Fill in the registration information and pay with a credit card or put your check in the Bocce mailbox at Gateway Registering for a group? Choose one person to register and pay for the full group. - The registering member will need each attendee’s name. - After entering one member guest, click "BACK" at the top to add the next guest. Registering as an individual but want to sit with a group? And your host's LAST name only in the Host field. Need help? Click on our website’s video tutorial - Registering for an Event. Registering by Check. Drop off your check in the Bocce mailbox at the Gateway Office. Please include your name, phone number, email and table host’s name (if applicable). Questions?
Join us for a delightful catered dinner by Back Forty BBQ, featuring slow-smoked pork ribs, rotisserie chicken, fresh green salad, seasonal vegetables, classic potato salad, ranch rolls, pickles, and onions, all topped with their award-winning BBQ sauce. A large assortment of beverages will also be included. Let's toast to summer and enjoy a wonderful evening together - you won't want to miss it!
The July activities fee to attend the dinner is $47 per person. “July Activity Fees” will be collected when members and guests register to attend. As a reminder all events will now mention activity fees rather than the cost of the event. The deadline for reservations is July 6th.
To Register Online.
- Go to rossmoorbocceclub.com.
- Go to News and Events > Coming Events and select Country Western BBQ.
- Fill in the registration information and pay with a credit card or put your check in the Bocce mailbox at Gateway
Registering for a group? Choose one person to register and pay for the full group.
- The registering member will need each attendee’s name.
- After entering one member guest, click "BACK" at the top to add the next guest.
Registering as an individual but want to sit with a group? And your host's LAST name only in the Host field.
Need help? Click on our website’s video tutorial - Registering for an Event.
Registering by Check.
Drop off your check in the Bocce mailbox at the Gateway Office. Please include your name, phone number, email and table host’s name (if applicable).
Questions?
Mark your Calendars
More Information to Follow
It’s that special time of year to gather with friends and celebrate the season’s joy! Join the Bocce Club for our annual holiday party on Sunday, December 8, at 5:00 p.m. in the Fireside Room at Gateway. Reservations are open until November 30th or until sold out. Dinner Menu: The cost is $XX per person, open to both club members and non-members. The evening will start with a Prosecco toast, and our bar will offer a selection of wine, beer, and soft drinks. REGISTERING ONLINE Log in at rossmoorbocceclub.com. Go to News and Events / Coming Events and select Bocce Holiday Dinner. If registering for a group, please have one person register and pay for the entire group. You'll need the names of all attendees. To add each guest, hit "BACK" at the top of the page to enroll the next person. If registering as an individual but want to sit with a specific group, enter your host’s last name in the Host Last Name field. For a video on the registration process, click [HERE]. REGISTERING BY CHECK To register by check, drop off your payment in the Bocce mailbox at the Gateway Office, including your name, phone number, email, and table host’s last name if applicable. For event questions, please contact Victoria Haket at victoriahaket@gmail.com or (650) 430-1150. For registration assistance, reach out to Kathy Araujo at kathyaraujo123@gmail.com or (510) 206-3837. Let’s toast to the season and enjoy this wonderful evening together!
It’s that special time of year to gather with friends and celebrate the season’s joy! Join the Bocce Club for our annual holiday party on Sunday, December 8, at 5:00 p.m. in the Fireside Room at Gateway. Reservations are open until November 30th or until sold out.
Dinner Menu:
The cost is $XX per person, open to both club members and non-members. The evening will start with a Prosecco toast, and our bar will offer a selection of wine, beer, and soft drinks.
REGISTERING ONLINE
For a video on the registration process, click [HERE].
REGISTERING BY CHECK To register by check, drop off your payment in the Bocce mailbox at the Gateway Office, including your name, phone number, email, and table host’s last name if applicable.
For event questions, please contact Victoria Haket at victoriahaket@gmail.com or (650) 430-1150. For registration assistance, reach out to Kathy Araujo at kathyaraujo123@gmail.com or (510) 206-3837.
Let’s toast to the season and enjoy this wonderful evening together!